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2.200 HUF
(2.444 HUF/kg)
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This sweet fermented rice is made according to a traditional Chinese recipe and is appreciated for its mild, naturally sweet flavor. It is ideal for use in Asian desserts, soups, or as a base ingredient for rice wine brewing. The product contains pre-cooked, fermented rice grains and can be enjoyed directly or as part of other dishes. It contains no added sugar or alcohol; the sweetness comes from natural fermentation.
Country of origin: China
Ingredients: Water, rice 99.4%, rice fermentation culture (yeast, enzyme)
Allergens: Produced in a facility that also processes sesame; may contain traces.
