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1.650 HUF
(3.300 HUF/kg)
Availability:
Lee Kum Kee Premium Dark Soy Sauce is naturally brewed and thicker in texture, ideal for adding a rich, dark color and a deep umami flavor to stews, casseroles, and marinades. It is made without added MSG, preservatives, or artificial flavor enhancers. This soy sauce is suitable for vegetarians and vegans.
Country of origin: China
Ingredients: Water, salt, color (caramel), sugar, defatted soybeans (10%), wheat
Allergens: Contains soy and wheat.