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2.200 HUF
(13.497 HUF/kg)
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Oden is a traditional Japanese one-pot dish that includes various cooked ingredients in a soy sauce and dashi-based broth. This product is a quick and easy-to-prepare heated Japanese oden snack that contains assorted fish sticks, egg, and other traditional ingredients. It is ready to eat after heating and is ideal for a quick meal or a light dinner.
Country of origin: Japan
Ingredients: Fish paste (Alaska pollock), water, starch, sugar, soy sauce, salt, seaweed extract, egg, radish, konjac (jelly made from yam root), flavor enhancers, preservatives, spices.
Allergens: The product may contain fish, soy, egg, and wheat.
