Discover the rich flavors of Sichuan cuisine with this unique instant meal served in a traditional clay pot! The chewy, translucent potato noodles offer a special texture, while the silky sesame-peanut sauce brings mildly spicy and aromatic notes, enhanced with garlic, chili oil, and Sichuan pepper. The clay pot not only provides an authentic serving experience but also keeps the food warm longer—making it an ideal choice for quick yet special Asian meals.

Ingredients: Potato starch, water, sesame paste, peanut butter, vegetable oil (soybean, palm), soy sauce (water, soybeans, wheat, salt), vinegar, sugar, salt, chili oil, garlic, Sichuan pepper, vegetables (cabbage, spring onion), flavorings, flavor enhancer (monosodium glutamate), antioxidant.

Allergens: Contains peanuts, sesame, soy, and wheat (gluten). May contain traces of egg, milk, celery, and mustard.

Country of origin: China