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1.980 HUF
(3.960 HUF/kg)
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CJ Haechandle gochujang is a traditional Korean fermented hot pepper paste made from sun-dried chili peppers and glutinous rice. It is ideal for soups, sauces, marinades, and Korean dishes like bibimbap or tteokbokki. Its rich, deep flavor is mildly sweet and spicy, adding authentic Korean taste to your meals.
Country of Origin: South Korea
Ingredients: Water, wheat flour, salt, starch syrup, sugar, red pepper (12.3%), rice (19.7%), garlic, onion, alcohol, natural flavorings, fermented soy sauce powder (soybean, wheat), glucose syrup, rice wine (mirin), sweet potato starch, chili pepper extract.
Allergens: Contains wheat and soy.
