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2.200 HUF
(22.000 HUF/kg)
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White tremella mushroom, also known as snow ear fungus, is a traditional Asian ingredient used in sweet soups, desserts, and medicinal broths. Its slightly crunchy texture and neutral taste make it ideal for enriching various dishes. With its high fiber and polysaccharide content, it can be a valuable part of a balanced diet.
Country of Origin: China
Ingredients: Dried white tremella mushroom.
Allergens: Contains no allergens.
