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950 HUF
(95.000 HUF/kg)
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Bay leaf is an aromatic spice mainly used to season soups, stews, sauces, and braised meats.
During cooking, it slowly releases its characteristic, slightly bitter flavor.
It is a natural source of essential oils and antioxidants.
Country of Origin: China
Ingredients: Dried bay leaf.
Allergens: Contains no allergens.
